Tuscany sets in central Italy and stretches between the Apennines to the Tyrrhenian Sea. vacations in Tuscany also Vacation in Florence Italy will be lots of fun.
The artistic heritage landscape, and stand out cities. Florence will be the first. It makes Tuscany an unquestioned protagonist of international tourism.
Nature has many facets, starting at the long and sandy beaches as the Versilia beach, with rocky cliffs and steep headlands.
The island of the Tuscan Archipelago surrounded by Mediterranean vegetation, a crystal-clear sea and rich sea beds.
You will sure love the sceneries of uncontaminated nature in the Apuan Alps and in several protected areas, such as the Orbetello Lagoon, home too many species of migrant birds.
And Vetulonia Vulci and Pitigliano guard necropoli and vestiges of the Etruscan civilization, And Roselle and Cosa remind you of the Roman Age Medieval villages. Click for more Detail
It is historical towns, castles and defense systems, country churches. Finally, Tuscany is full of spas: Montecatini, Saturnia, Montepulciano, Monsummano and Bagno Vignoni, offers relaxing holidays because of their thermal waters and well-equipped facilities for all types of treatments.
Let’s begin with the famous Florence it is famous worldwide. And then the ancient Signoria dei Medici is the preeminent cradle of culture and art. For Places in europe to visit Click Here
It is a museum under the sky containing many monuments, including the Duomo, with Giotto’s Bell Tower; Santa Maria Novella; Palazzo Vecchio; and the Uffizi Gallery, its unique masterpieces. The charm of Florence by the Arno River, on the picturesque Ponte Vecchio.
with its medieval town center– itself included on the UNESCO World Heritage List – and culminating with the evocative Piazza Del Campo, also theater for the famous Palio. Among which is the Leaning Tower that makes up part of an incredibly-valuable artistic area that is protected by UNESCO as well.
And Pienza is the “ideal Renaissance town” that was wanted and created by Pope Pius II. The spectacular arrangement of the spaces and the richness of the buildings make this town an artistic treasure.
Stands out among the small towns of the region, a Medieval town characterized by its towers and “tower homes” (another site recognized by UNESCO).
In the islands of the Tuscany Archipelago, you can enjoy a walk on the sandy beaches also the rocky areas and you can also do some water sports like canoeing and windsurfing.
Also sailing and drive along the beautiful seabeds. You can also take a bicycle ride along the coast.
There are many protected areas reveal particular environments, like the steep heights of the Apuan Alps, Orbetello Lagoon and the Maremma National Park, dominated by the Mediterranean scrub. You can visit the precious white marble quarries of the Apuan Alps.
If you want a relaxing stay, you can spend time in one of the region’s many spas, each with different features; as Saturnia, Montecatini or Monsummano Terme, renowned for its detoxifying and skin treatments.
what’s the meaning of visiting Tuscany without Glass of wine, let’s get food-and-wine along the wine routes including stops at wineries and farms for tasting very high-caliber wines and the genuine typical products.
Tuscany has a rich calendar of cultural, religious and folklore events: from the world-famous Palio of Siena and the Viareggio Carnival, to the Saracen Tournament in Arezzo and the “explosion of the cart” in Florence on Easter Sunday, among countless other local festivals.
Tuscan food are rustic, as we can see from its basic ingredients: bread, even stale bread, spelt, legumes and vegetables.
Some typical appetizers are crostini (toasted bread) topped by spreads like cream of chicken liver and spleen, panzanella, and salami, including finocchiona, a fennel-flavored salami.
The usual first course is soup, like the famous ribollita or bean soup, spelt soup, pici (a type of spaghetti from the area of Siena)
A fish dish is cacciucco soup, followed by mullets and the stock fish stew of Livorno.
Also, meat dishes, the bistecca fiorentina (grilled T-bone steak) is very popular; guinea-fowl meat, pork and game are quite common as well.
Now it is desserts time: castagnaccio (chestnut cake) ,buccellato (anise cake) and cantucci.
Wine product here is perfect as variety and quality: Tuscany produces the finest wines in Italy, from Chianti to Vino Nobile Montepulciano, Brunello di Montalcino Montalcino, and many more. Vin Santo, a sweet and liqueur-like wine, is paired with cantucci (almond cookies, or what Americans refer to as biscotti).